Jobs in United States of America

Job Description: Schedule: Full time and part time schedules are available; open availability is preferred including rotating weekends and holidays.

Job Description: Assembles prepared food on trays for patients-regular and modified diets. Maintains tray line in a clean, neat and orderly manner.

Job Description: Monday through Friday, with rotating weekends; hours may vary. Requirement: Previous dishwashing experience preferred but not required.

Job Description: The University of Iowa Hospitals and Clinics department of Food and Nutrition Services is seeking a Dishwasher (Kitchen Helper) who, under direct supervision,…

Job Description: 1-year institutional food service experience preferred. We are committed to having Family Centered Care principles when interacting with patients, families, and…

Job Description: Experience: Customer service and food service experience preferred. The Food Service Worker – Dishwasher position will use a Best Care Best Experience approach…

Job Description: Readies tray service line for the appropriate meal. Prepare foods and set up service area as designed by timeline. Maintains cleanliness and order of areas.

Job Description: The purpose of this position is to operate the dishwashing machine and provides orderly maintenance of all nutrition services storage areas.

Job Description: The Utility Worker provides patients, visitors, and co-workers with outstanding customer service. Assures that all dishwashing, cart washing, tray and prep…

Job Description: Responsible for maintaining adequate levels of clean tableware for café and patient meal services. Part-time, benefited position working 65 flex hours per two…

Job Description: We are hiring immediately for full/part time DISHWASHER positions. Schedule: Full/part time schedule; open availability is preferred, days and hours may vary.

Job Description: Hiring for both day shift and night shift; hours and days may vary. Rotating weekends with premium pay of + $2.75 per hour.

Job Description: Utilizing the industrial dishwasher or by hand, when necessary. Education: Food service background required; High school or equivalent.

Job Description: Cleaning of kitchen and equipment as required. Be able to carry cases of food, beverages, paper goods and prepared food.

Job Description: Knowledge of nutrition services, child nutrition, and Health Department guidelines preferred. No experience required; experience with food service and/or school…

Job Description: May operate dishwasher or assists with washing/sterilizing dishes. Currently offering a $3,000 sign-on bonus! Performs cleaning and sanitizing duties.

Job Description: Operating commercial kitchen equipment including dishwashers and food mixing/preparation equipment. DCJ’s commitment to data-informed decision-making has led…

Job Description: The Utility Worker provides patients, visitors, and co-workers with outstanding customer service. Assures that all dishwashing, cart washing, tray and prep…

Job Description: Provides accurate, expedient and courteous service to customers in all areas through warewashing of dishes, pots and pans and service equipment.

Job Description: The Dishwasher role will ensure the highest quality when it comes to cleanliness; duties will include cleaning and sanitizing, maintaining equipment, utensils,…

Job Description: Less than one year experience in customer service or food service environment. Participates in educational meetings/in-services. Type of Opportunity: Full Time.

Job Description: Knowledge of nutrition services, child nutrition, and Health Department guidelines preferred. No experience required; experience with food service and/or school…

Job Description: We provide our employees with the opportunity to grow in the health system, to move into leadership roles within the department or further their careers in new…

Job Description: Transports and stocks patient tray supplies and utensils to tray line prior to service times and restocks as necessary.

Job Description: Accountability: Works in a team atmosphere to ensure the consistent delivery of food and services to MOKDT guests. High school graduate or equivalent.