Jobs in United States of America

Job Description: This position reports to the hotel Rooms Director. The Housekeeping Manager is responsible for all duties of the housekeeping operation and cleanliness levels…

Job Description: A Steward or Dishwasher is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware.

Job Description: Be personable, energetic, responsible, and positive. Maintain well stocked bar area. Provide support to bar team on weekend nights.

Job Description: Apply and help write the next amazing Unscripted story. Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance…

Job Description: Greet patrons proactively and with a smile. Offer timely and efficient table service to ensure positive guest experience.

Job Description: In this role, you will combine the skills of an efficient prep cook with the personality of a compassionate culinarian, all while effortlessly communicating…

Job Description: Carry out daily, weekly and monthly kitchen cleaning projects. Adhere to established timing and plating standards. Cook orders in a timely fashion.

Job Description: Summary: Completes the hotel’s daily audit process according to company operating policies, procedures, and standards. Reports To*: Front Office Manager.

Job Description: Greet patrons proactively and with a smile. Communicate effectively with servers regarding new tables and expected reservations.

Job Description: This position reports directly to the Food and Beverage Director. Oversee day-to-day front-of-house F&B operations. Take lead on staff scheduling.

Job Description: This position reports directly to the Food and Beverage Director. Oversee day-to-day front-of-house F&B operations. Take lead on staff scheduling.

Job Description: Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions.

Job Description: Dynamic bartender will be responsible for preparation and service of quality beverages for customers, cashiering functions, and general inventory control, and…

Job Description: The Event Services Attendant may assist with the set-up, food service, and equipment for banquet functions. This position may also provide back-up assistance as…

Job Description: In this role, you will display the strong time-management and discipline needed as a busser/food runner/barback to become a jack-of-all trades, all while…

Job Description: Summary: Completes the hotel’s daily audit process according to company operating policies, procedures, and standards. Checks guests in and out.